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The most exotic dish

Gourmets all over the world crave more thrills, they can not be surprised raw fish in a fancy sauce or the meat of a lion, so they are looking for exotics worldwide, and it is not so difficult to find. Many national dishes, for example, Australia, Africa, India and South America, are quite usual for the inhabitants of these countries, but shocking for us, accustomed to the aristocracy, Europeans.

Live dish

We all know the passion of Koreans for seafood, but some of their Hobbies cross the boundaries of our understanding, though perhaps not all that bad and really tasty. Unlike squid, octopus in South Korea not stewed, not boiled, not fried, not baked, and served at the table raw, living form, they are still moving and trying to escape from the plate. Seafood connoisseurs argue that the way meat is better chewed and digested faster. Continue reading

The most expensive dishes in the world.

Sultan’s Golden Cake

Price: $ 1,000

Where served: Çırağan Palace Kempinski, Istanbul, Turkey .

Where can I order an omelet for one thousand dollars or to eat pizza for 8 thousand euros? The Forbes magazine decided to find out what restaurants serve similar edible “masterpieces”.

This cake can be enjoyed at the hotel’s restaurant, prepared with pears, figs, quince soaked in Jamaican rum for apricots, vanilla from French Polynesia, truffle, caramel and French wheat. Dessert covered with a layer of 24-carat edible gold. Silver casket of manual work, serving the cake, you can take home as a souvenir. To enjoy this culinary “masterpiece”, it must be arranged at least three days to an hour “X” – this is the warning the hotel. Continue reading

Foie Gras with raspberry sauce and baked Apple

In one of our articles we wrote in detail about what is Foie Gras and how to treat it. But if we prepared the sauce for the foie Gras, the chef of the restaurant Belmondo Alexander Nesterenko showed us how to prepare Foie Gras on the classic recipe, with raspberry sauce and baked Apple.

Ingredients:

Goose liver 100 g

Apple

Raspberry 100 g

Cherry liqueur 20 ml

Butter-20 g

Cane sugar

Powdered sugar

Honey

Salt

Pepper

For decoration: berries blueberries, rye chips, dried Apple Continue reading

Salad recipes
Salads – one of the most popular holiday dishes and everyday dishes. Frequent use requires salad recipes pampered you with a variety of components. Because all foods contain different useful…

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TOP 5: restaurants one dish
We are all used to the extensive menu in catering establishments, but there were restaurants that served only one dish, and have a great success. 1. Chez rotisseur (Morocco) It…

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Cooking mushroom snacks for the festive table
What a festive table without snacks, and what could be more delicious snacks from the mushrooms. Dishes from a large variety of fungi, from mushrooms is cooked first and second…

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