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Cooking mushroom snacks for the festive table

What a festive table without snacks, and what could be more delicious snacks from the mushrooms. Dishes from a large variety of fungi, from mushrooms is cooked first and second courses, and our chefs advise you to cook the most delicious meals of mushrooms to feast, Banquet, festive table. For the preparation of snacks you can use fresh mushrooms, salted and pickled. Prepare to get started, simply mushrooms with tomatoes and garlic . You can use white mushrooms or mushrooms, they should be boiled in salted water and slice. Fry in butter with tomatoes and mashed garlic when ready add green Basil. You can serve hot as an appetizer, garnish with herbs and sliced boiled potatoes.

Appetizer — caviar from mushrooms. For cooking eggs with mushrooms, need dried mushrooms 100g or 600g pickled mushrooms, 3 onions, butter. Cook the mushrooms, mince. Finely chop the onions and lightly fry in butter. Add the mushrooms and simmer for 15 minutes, mix well. In a prepared mushroom spawn add crushed garlic, vinegar, salt, pepper. Mushroom spawn can be used as a separate dish, as well as for sandwiches, canapés and as filling for tartlets or baskets made from puff pastry . Continue reading

Recipe cheese pie

Dough:

130 g butter + 1 pack of cheese (200g, low-fat, but not soft in the sausage!) + 7 tablespoons of pancake mix.

Everything should grind to a smooth paste. I do this in a food processor, a knife – slice the butter, add the cheese, a little rouble combine, then the flour and the ruble until smooth. In the ideal case the dough sticks together in one big homogeneous lump. Can and hands, but tedious, as you first need to RUB the oil (to warm the oil to a liquid state is not worth it, not the consistency of the batter)and then tedious to grind the dough with a spoon or hands in the bowl ( since the dough is dry and greasy, on a Board, like regular dough, not put). Carefully remove dough from processor to a bowl (be Careful. About harvester knife can not weak to cut yourself. It is better to use a spoon)

Filling:

300 grams of cheese to grate (food processor rocks!), add two eggs, 2-3 tablespoons sour cream 5-6 garlic cloves ( use chesnokodavilku)and art. spoon the chopped greens to taste (classic – dill, I add oregano) mix Everything in a bowl ╧2. Continue reading

Light salads

If you are looking for light salads — then you have found what you were looking for. This compilation is dedicated to the salads, which are not only easy to cook but easy to eat! The recipes of salads for those who don’t want long to bother with cooking, want quick and tasty meal. And these recipes are suitable for those who are dieting, watching their figure and just wants easy to eat, for example by arranging a light dinner.

Salad recipes:

Let’s get started, 5 delicious, simple, and really easy recipes salads. All recipes contain a detailed description and Photos, and, hence,the cooking process should not have any problems.

If these recipes will not be enough, you have a great collection of recipes of salads with shrimp and avocado and 7 fresh spring salads .

Light salad “Kapriz” with avocado and chicken

To make the salad you will need:

1 chicken breast

lettuce (iceberg, Romaine or regular lettuce)

cherry tomatoes

1 avocado Continue reading

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