As you know the rich have their quirks. Offer you top of the most expensive dishes and drinks…
The world’s most expensive nut-Macadamia tree height of 40 meters, it bears fruit for a hundred years. To breed and produce such a difficult nut, so it is not harvested more than 40 tons per year. One kilogram of Macadamia over 30 dollars. Wow nuts.
The world’s most expensive spice funny as it sounds, but it is the saffron. However, not one that we usually add in dishes. Prepare the seasoning of stamens, which are collected manually and then dried. In order to get 0.5 kg of seasoning, it is necessary to collect 225 thousand stamens. Therefore, a kilogram of saffron costs about 6 thousand dollars. Such saffron has a real taste for the flavor and taste of saffron to the dish for five people, enough six stamens.
The world’s most expensive Beluga caviar – albino. Bring this caviar from Iran, but quite rare. Therefore, one hundred grams of caviar cost about 2 thousand dollars. Continue reading
A wide variety of fruits and vegetables available in autumn, is a strong argument to hold wedding celebration in the autumn. Each dish is full of bright colors and is a true masterpiece, a work of art and extraordinary decoration. Use more seasonal fruits and vegetables on the holiday table.
Menu ideas for a fall wedding
1. Small pizza
Each guest can cook a La carte pizza with flavorful and delicious autumn filled with mushrooms, peppers, tomatoes, sausages, ham, salami, chicken, salty cheese, olives and herbs. In autumn especially easy to make striking compositions and use in one dish all the colors and shades of the rainbow.
What can be another idea: make a pizza in the shape of a heart, to nafarshirovat vegetables, to prepare tarts or tartlets with meat and vegetable stuffing, pies with meat or mushroom filled, with a filling of eggs with greens or fried cabbage, etc. Continue reading
With the onset of summer days to simplify your diet, but do not forget about balanced nutrition: vitamins, proteins and carbohydrates.
Salads – a dish that you can improvise, creating culinary masterpieces, and indulge your body and enrich it with vitamins and beneficial trace elements. It is important to use natural oil, light sauces, fresh vegetables and natural herbs as spices. To make the salad more hearty, you can add baked fish or meat, cheese or tofu.
Gone are the days when salads were as poor dietary intake. Today there are many recipes of salads, which were created by chefs in the process of improvisation and improvement by the addition of certain ingredients.
The cook of restaurant “Prague” Vladimir Nikolaev has its own recipe spicy salad with vegetables and baked beef, method of preparation which he demonstrated Zazuzoom.
Spicy salad with vegetables and baked veal
Peppers Continue reading