children

Top 16 most expensive dishes and drinks in the world

As you know the rich have their quirks. Offer you top of the most expensive dishes and drinks…

The world’s most expensive nut-Macadamia tree height of 40 meters, it bears fruit for a hundred years. To breed and produce such a difficult nut, so it is not harvested more than 40 tons per year. One kilogram of Macadamia over 30 dollars. Wow nuts.

The world’s most expensive spice funny as it sounds, but it is the saffron. However, not one that we usually add in dishes. Prepare the seasoning of stamens, which are collected manually and then dried. In order to get 0.5 kg of seasoning, it is necessary to collect 225 thousand stamens. Therefore, a kilogram of saffron costs about 6 thousand dollars. Such saffron has a real taste for the flavor and taste of saffron to the dish for five people, enough six stamens.

The world’s most expensive Beluga caviar – albino. Bring this caviar from Iran, but quite rare. Therefore, one hundred grams of caviar cost about 2 thousand dollars. Continue reading

Meals made from seasonal products.

A wide variety of fruits and vegetables available in autumn, is a strong argument to hold wedding celebration in the autumn. Each dish is full of bright colors and is a true masterpiece, a work of art and extraordinary decoration. Use more seasonal fruits and vegetables on the holiday table.

Menu ideas for a fall wedding

1. Small pizza

Each guest can cook a La carte pizza with flavorful and delicious autumn filled with mushrooms, peppers, tomatoes, sausages, ham, salami, chicken, salty cheese, olives and herbs. In autumn especially easy to make striking compositions and use in one dish all the colors and shades of the rainbow.

What can be another idea: make a pizza in the shape of a heart, to nafarshirovat vegetables, to prepare tarts or tartlets with meat and vegetable stuffing, pies with meat or mushroom filled, with a filling of eggs with greens or fried cabbage, etc. Continue reading

TOP 8 most unusual, extreme and exotic dishes

World experts at the most extraordinary dishes compiled a list of the most extreme food that, quite possibly, will not dare to try out the sane person. However, for all the awfulness of how prepared these dishes, and what they were prepared, they can be a very bad. So, your attention is free of the TOP 8 most unusual, extreme and exotic foods 🙂

Nowhere in this rating has hit many of our beloved native blood sausage. Nevertheless, world experts on unusual food began your list with this sausage. It is mainly prepared from the blood of cows, sheep or pigs. Use the sausage, both hot and cold.

Seventh place: Tarantulas

In Cambodia, children just love this treat. For them it is something like crisps and parents often indulge their children caught tarantulas.

Sixth place: Haggis

Scottish dish with a strange name Haggis is made from sheep heart, her lungs and liver. Also with onion, spices, salt, and oatmeal. All this must is cooked in mutton stomach. In taste the Haggis is often associated with the pudding, but by and large he has nothing in common with it. This dish can be found in any of the stores in Scotland. Also it is mandatory to prepare the birthday of a famous Scottish writer Robert burns.

Fifth place: Guinea pig

Fried Guinea pigs are especially popular in South Africa (South Africa), and not surprising, because they taste really good! The meat of these Pets contain large amounts of protein and so incredibly nutritious. In taste Guinea pig resembles a rabbit. So if you don’t know what to cook for dinner and in the fridge, not a thing, it is possible to roast your favorite rodent Continue reading

Florentine meat dishes
Tuscan cuisine is rich in tradition, and the most interesting of them relate to the preparation of meat dishes. In many cities this region has its historical features in the…

Continue reading →

Recipes Caesar salad
We offer several recipes of Caesar salad . The salad is very easy and fast cooking, which barely takes a few minutes in addition, the dish is rich in nutrients,…

Continue reading →

Snack to beer. A series of "Quick and tasty"
Toast "The Garlic" Option 1 Finely chop the garlic, RUB it with salt, mix with soft butter. Crumble and add to the mixture herbs: parsley, dill. Next, prepare the bread:…

Continue reading →