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TOP 5: restaurants one dish

We are all used to the extensive menu in catering establishments, but there were restaurants that served only one dish, and have a great success.

1. Chez rotisseur (Morocco)

It is a favorite of locals. It serves one dish – baked lamb’s head. For three generations this place has been family-owned and is in great demand.

By 9 am at the counter queue. All eaten without residue, and cranial bones: Buhara — give on duty at the institution cats.

2. Cha Ca La Vong (Hanoi, Vietnam)

It’s hard to believe, but since 1871 are cooked only fried fish only one way. To determine the location of Cha Ca La Vong easy, because the entrance is always a huge queue. Kasacavage catfish fillet, fried in saffron oil with ginger and herbs, served directly in the pan. As a side dish in unlimited quantities served steam rice and noodles. You can also try the best of Vietnamese beer. Continue reading

Salads birthday and in a hurry

Canned fish in tomato sauce

What is a salad?

The salad is an essential dish for any table, no matter the holiday or everyday family feast. In any case, the salad will always be on the table. Unfortunately, not all Housewives are pleasing their relatives and friends a wide variety of salads, constantly preparing only a few of the most popular: Olivier. Caesar. herring under a fur coat and so on. However, recipes for salads there are so many that you can easily find on our site. Traditional salad recipes have a long history of origin, which has its roots in past decades, and even in the XVIII – XIX century. This is, often, classic recipes salads: Caesar, Mimosa. Olivier, vinaigrette. Greek salad and several others. Continue reading

Meals made from seasonal products.

A wide variety of fruits and vegetables available in autumn, is a strong argument to hold wedding celebration in the autumn. Each dish is full of bright colors and is a true masterpiece, a work of art and extraordinary decoration. Use more seasonal fruits and vegetables on the holiday table.

Menu ideas for a fall wedding

1. Small pizza

Each guest can cook a La carte pizza with flavorful and delicious autumn filled with mushrooms, peppers, tomatoes, sausages, ham, salami, chicken, salty cheese, olives and herbs. In autumn especially easy to make striking compositions and use in one dish all the colors and shades of the rainbow.

What can be another idea: make a pizza in the shape of a heart, to nafarshirovat vegetables, to prepare tarts or tartlets with meat and vegetable stuffing, pies with meat or mushroom filled, with a filling of eggs with greens or fried cabbage, etc. Continue reading

Interesting ideas light sauces
How much you read about the dangers of mayonnaise. He is bold and sharp, and too high in calories, too much salt... Claims to the most popular sauce – you…

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Extreme cuisine
Part of any trip is discovering the local food, which in the literal sense of the expression "eyes on the forehead climb". In this article we will introduce you to…

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Bagels with stuffing in the oven
For many Housewives, this dish may seem new, but the bagels with stuffing in the oven for this recipe was prepared by our grandmothers. This original starter may replace brisol…

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